New Brighton timings: |
Lunch: 12 PM to 2 PM Dinner: 5 PM to Late |
Lunch Starts from $7.95 with Rice and Naan (only on weekdays) |
Belfast timings : |
Monday - Friday Lunch: 12 PM to 2 PM |
Monday to Thrusday & Sunday Dinner: 4.30 PM to 9 PM |
Friday & Saturday Dinner: 4.30 PM to 9.30 PM |
Yes We Deliver * |
FULLY LICENSED 0800 CURRY4U (2877948) PH 388 0898 (* delivery fee applies) |
Dine-in Menu |
Item | Description | Price |
Vegetable Samosa | Triangular Indian pastry stuffed with diced potato, peas and spices. | $8.00 |
Aloo Wada GF | Chick pea flour together with mashed potato with spices and deep fried. | $8.00 |
Onion Bhaji GF | Chopped onion dipped in spiced chick pea flour and deep Fried. | $8.00 |
Pakoras GF | Various vegetables dipped in chick pea flour with spices and deep fried. | $8.50 |
Paneer Manchuria | Cottage cheese are first dipped in a batter and then deep-fried until crispy sautéed with garlic, chilli and spices | $18.00 |
Chilli Gobi | Gobi (cauliflower) battered and deep fried sautéed with garlic, chilli and spices. | $18.00 |
Vegetarian Manchuria * | Cottage cheese are first dipped in a batter and then deep-fried until crispy sautéed with garlic, chilli and spices | $18.00 |
Paneer Tikka GF | Homemade cottage cheese with yogurt, spices, skewered and cooked in tandoor. | $19.00 |
Tandoori Mushroom * GF | Mushrooms dipped in a spicy garlic and yoghurt marinade and cooked in the tandoor. | $16.50 |
Vegetarian Platter | Assortments of 2 Onion Bhaji, 2 Aloo Wada, 2 Samosa and 2 Pakoras. | $22.50 |
Chicken Manchuria | Boneless chicken battered and deep fried sautéed with garlic, chilli and spices. | $18.00 |
Chicken 65 | Boneless chicken battered and deep fried sautéed with yogurt and spices. | $18.00 |
Andhra Fish 65 * | Seasonal fish pieces marinated and battered with bakers flour and rice flour and then deep fried with chefs special spices. | $23.00 |
Prawn 65 | Seasonal prawns marinated with spices, herbs, yogurt battered and is deep fried in typical South Indian style garnished with curry leaves. | $20.00 |
Pepper Prawn *GF | Marinated prawns pieces cooked and roasted with pepper and spices | $23.00 |
Andhra Prawn 65 * | Prawn pieces marinated and battered with bakers flour and rice flour and then deep fried with chefs special spices. | $23.00 |
Andhra Chicken 65 | Boneless chicken battered and is deep fried sautéed with yogurt and chef’s special spices. | $23.00 |
Mix Platter for 2 | Assortments of 2 pieces of Chicken Tikka, Kebab, Samosa and Onion Bhaji | $23.00 |
Non Vegetarian PlatterGF | Assortment of 2 pieces of Chicken Tikka, Garlic Tikka, Sheek Kebab and Tandoori chicken. | $27.50 |
Tandoori ChickenGF | Tender spring chicken marinated with fresh herbs and spices then skewered and cooked in the tandoor. | Half $16.50 Full $26.00 |
Lamb ChopGF | Lamb marinated with fresh herbs and spices, then skewered and cooked in the Tandoor. | $23.00 |
Sheek KebabGF | Minced lamb flavoured with herbs and spices and cooked in tandoor. | $16.50 |
Chicken TikkaGF | Chicken marinated overnight in mix of yoghurt, mustard, fenugreek and onion seeds then skewered and cooked in the Tandoor. | $16.50 |
Fish TikkaGF | Filleted fish marinated in yoghurt, mustard oil and spices, skewered and cooked in the Tandoor. | $20.00 |
Garlic PrawnGF | Prawns marinated in garlic, yogurt, Indian spices, skewered and cooked in tandoor. | $20.00 |
Garlic Tikka | Boneless chicken pieces marinated with garlic, yoghurt, mustard, fenugreek ,onion seeds and spices then cocked in tandoor and served with mint sauce | $16.50 |
Chicken lollipop * | Marinated Chicken wings with spices, herbs and deep fried. | $16.50 |
All our Meat is Halal (Any requested items other than in menu will be charged extra) *Price may change without notice |
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